Wednesday, November 3, 2010

Recovery Time Brazilian Wax

cake dough onion rings French

A lovers onion, these onion rings French, they will love. The onion rings are a type of fast food , very popular, mainly in U.S. and Canada. This recipe onion rings French is one of the classic ways of preparing this snack . The onion rings are an easy option for serve as a snack meeting, served hot and accompanied well with mayonnaise and / or ketchup .

Aros de cebolla a la francesa
Recipe Ingredients:

- 4
onions - ½ cup milk
- 1 cup flour
- 1 / 2 teaspoons salt
- 1 / 8 teaspoons pepper
- oil for frying Preparation


Recipe:
- Wash and peel the onions .
- Cut sliced \u200b\u200bonions ½ cm. thick.
- Separate onion slices into rings .
- In a bowl, mix the flour the salt and pepper , mix
- In another bowl place the milk .
- Pass the onion rings , by milk and then the flour .
- Fry the onion rings in hot oil until golden.
- Drain on absorbent paper.

Suggestions:
- The onion rings, can be presented on a platter with green leaf background.
- We can put recipientes con mayonesa o ketchup , para que cada persona si gusta pueda agregarle alguna de dichas, salsas .

Recetas de bocados:
- Croquetas de arroz y queso
- Bocatas de tomate y pesto
- Buñuelos de queso

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