Friday, October 29, 2010

Maculopapular Chicken Pox Rash

chocolate soufflé baked dough empanadas pumpkin bread

While the market offers a wide range of brands that sell empanadas dough , these masses are very different to the masses empanadas. The empanadas , fillings can be made varied and body types, as there is a wide range of mass recipes for pies .
In this case, this dough recipe for baked empanadas , it is extremely easy, quick and very practical. I hope the recipe will be helpful and encourage them to do it.

Masa para empanadas al horno
Recipe Ingredients:

- 2 cups flour

- ½ teaspoon salt

- 3 / 4 cup butter

- ½ cup boiling water

- 1 tablespoon milk

Recipe Preparation:
- Mix the butter the water and milk .
- Add flour and salt .
- Join the mass . Knead.
- Leave for the mass 15 minutes before stretching.

Suggestions:

pie crust recipes:
- Mass cake
ligth - cake dough

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